Food & drink menus at Syracuse Hancock International Airport
Our food menu
ALLERGY ADVICE: Please refer to the icons for allergen advice for each dish. Speak to a staff member if you have any questions or concerns.
Breakfast
Apple cinnamon muffin
apple, cinnamon, glaze
Summer fruit salad
strawberries, pineapple, blueberries
Scrambled eggs
egg, black pepper, milk, butter
Sausage bake
sage sausage, roasted tomato, button mushrooms
Seasoned breakfast potatoes
potatoes, onions, peppers
BYO Parfait
granola, raisins, dried cranberries
Chef's choice - grits
with pepper jack cheese
Chef's choice - oatmeal
with brown sugar, granola, dehydrated bananas
Chef's choice hard boiled egg
with pink salt & chive or everything seasoning
Syracuse
When you visit our Escape Lounge at Syracuse Hancock International Airport, you’ll find a space inspired by the natural setting of the Finger Lakes region that also reflects the rich culture and architecture that make Syracuse unique.
We’ll offer you an experience like no other, with a curated menu of regional food favorites, alcoholic beverages, and hot and cold soft drinks. Whether you want to work or unwind, you’re travelling alone or with family, you’ll find a quiet oasis that caters for your every need.
Discover lounge